MSI99P0939 | |
Parish, D. H. | |
The composition of scums and heat coagulates from juice in relation to their nutritive value to animals | |
Periodical article | |
1962 | |
Rep. Maurit. Sug. Ind. Res. Inst. | |
1961, 97-104 | |
Also appeared in Revue agric. sucr. Ile Maurice 41:127-137 | |
En | |
Contents: The composition of scums and heat coagulates; Nitrogen; Fibre and insoluble carbohydrate; Ash; Lipids; The nutritive value of filter cake; Nutritive value of coagulate from juice. | |
SUGARCANE BYPRODUCTS FILTER CAKE ANIMAL NUTRITION NITROGEN JUICES FIBRE CARBOHYDRATES | |
MAURITIUS | |
Sugarcane byproducts | |
1992-05-19 | |
En | |
Mauritius Sugar Industry Research Institute | |
LIB | |
CAT | |
ST |