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The composition of scums and heat coagulates from juice in relation to their nutritive value to animals
Code (CO)MSI99P0939
Author (AU)Parish, D. H.
Title - English (ET)The composition of scums and heat coagulates from juice in relation to their nutritive value to animals
Document Type(DT)Periodical article
Date of publication (DP)1962
Series (SE)Rep. Maurit. Sug. Ind. Res. Inst.
Source (SO)1961, 97-104
Notes (NO)Also appeared in Revue agric. sucr. Ile Maurice 41:127-137
Language of text (LT)En
Abstract (AB)Contents: The composition of scums and heat coagulates; Nitrogen; Fibre and insoluble carbohydrate; Ash; Lipids; The nutritive value of filter cake; Nutritive value of coagulate from juice.
Descriptors - English (DE)SUGARCANE BYPRODUCTS
FILTER CAKE
ANIMAL NUTRITION
NITROGEN
JUICES
FIBRE
CARBOHYDRATES
Descriptors - Geographic (DG)MAURITIUS
Sort Key 1(K1)Sugarcane byproducts
Date record entered (DA)1992-05-19
Language of analysis (LA)En
Affiliation (AF)Mauritius Sugar Industry Research Institute
Location (LO)LIB
Processing status (PS)CAT
MSIRI Staff (MS)ST