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Digestibility and ruminal volatile fatty acid production of sugar cane tops silage by goats
Code (CO)MSI99P0411
Author (AU)Deville, J.
Wong You Cheong, Y.
Title - English (ET)Digestibility and ruminal volatile fatty acid production of sugar cane tops silage by goats
Document Type(DT)Periodical article
Date of publication (DP)1978
Series (SE)Revue agric. sucr. Ile Maurice
Source (SO)57(2): 45-49
Language of text (LT)En
Language of summaries (LS)En
Fr
Abstract (AB)In a digestibility trial with goats, cane tops silage prepared with the addition of molasses at 5 per cent and ammonia at 0.2 per cent N had the same dry matter digestibility (66-69 per cent) as fresh cane tops. The ruminal volatile fatty acid patterns were also similar for the two diets.
Descriptors - English (DE)SUGARCANE
SUGARCANE TOPS
SILAGE
FATTY ACIDS
ANIMAL NUTRITION
SUGARCANE BYPRODUCTS
Descriptors - Geographic (DG)MAURITIUS
Sort Key 1(K1)Cane sugar manufacture
Sort Key 2 (K2)Byproducts utilization
Date record entered (DA)1992-02-22
Language of analysis (LA)En
Affiliation (AF)Mauritius Sugar Industry Research Institute
Location (LO)LIB
Processing status (PS)CAT
MSIRI Staff (MS)CHEM