| Kulkarni, D. N. (2 article(s)) | |
|
| | Crisp quality of two potato varieties: effects of dehydration and rehydration J. Sci. Food Agric. 64: 205-210 (1994) Kulkarni, K. D. ; Govinden, N. ; Kulkarni, D. N. |
| | Investigations on the production and utilization of dehydrated potato in Mauritius Revue agric. sucr. Ile Maurice 71(2/3), 63-73 (1992) Kulkarni, K. D. ; Govinden, N. ; Kulkarni, D. N. |
|